Taste the Spring at Kilden i Haven

A celebration of seasonal ingredients

Join us at Kilden i Haven for a charming communal dining experience, a tribute to the best of the Danish spring.

We’ll serve a three-course menu featuring the season’s first crisp ingredients, with each course showcasing four unique interpretations that highlight the full potential of the produce.

The communal dinner begins at 17:00, as Kilden i Haven welcomes you to an evening filled with flavour and the joys of spring, right in the heart of magical Tivoli Gardens.

The price is DKK 600 per person, which includes the full menu and unlimited beer with the meal.

Kilden i Haven is a modern Danish brasserie, located in the heart of Tivoli Gardens. It is the vision of Head Chef Christian Hoffmann—a tribute to Denmark, its seasons, its flavours, and its ingredients.

Kilden i Haven primarily focuses on seasonal organic vegetables, sustainably caught coastal fish, and meat from animals raised outdoors with care.

We reserve the right to request valid ID if there is any doubt about age. Alcohol will not be served to anyone under 18.